Become a Dine Best Member Restaurant!

you can find us

you can find us

1068 Riverdale Road
West Springfield, MA 01089

our hours

Mon.-Thurs.
11:30 a.m. – 9:00 p.m.

Fri. – Sat.
11:30 a.m. – 9:30 p.m.

Sunday:
Noon – 8:00 pm

Cal’s Wood-Fired Grill & Bar

See Specials

 

  • QR Codes are being used to view menus for your safety.
  • Cal’s in West Springfield is now offering Alcohol To-Go!! Beer, Bottles of Wine...and Cocktails🥳 -including our Cantaloupe & Espresso Martinis!
  • Dine In  is Back!
  • Cal's Wood-Fired Grill's Patio is Still Open!
  • Cal's Wood-Fired Grill & Bar is open for Take Out!
  • Sunday/Monday Dinner Prix Fixe   $22.99
  • Lunch Prix Fixe Menu  $13.95
  • Frequent Diner Club Available is BACK
    10% off every day
    20% off Tuesday
    Sign up on Cal's website

 

Thanksgiving Dinner or Family Style Prix Fixe Take Out

 

 

 

Frequent Diner CLub is Back

 

 

Treat yourself for less! Start saving today with our –

Frequent Diner Club Savings
10% off Every Day
20% off Tuesdays
*excludes Prix Fixe meals

Now Offering Alcohol to go

 

 

IMPORTANT ANNOUNCEMENT!!!!  Cal’s in West Springfield is now offering Alcohol To-Go!! Beer, Bottles of Wine…and Cocktails🥳 -including our Cantaloupe & Espresso Martinis!
 

Limited Lunch & Dinner TakeOut

APPETIZERS​​
Garlic & Gorgonzola Bread
$8.95

rustic-style bread topped with melted gorgonzola cheese and roasted red bell peppers

 
 
Calamari Fritti
$13.99

hand breaded and lightly fried with sweet marinara and spicy remoulade sauce for dipping

 
 
Buffalo Wings
 

served​ with matchstick vegetables and bleu cheese dressing

 
 
One Dozen
$13.95
Two Dozen
$28.95
SOUPS & GREENS​​
Classic Caesar Salad
$9.95

romaine​ lettuce, house-made Caesar dressing, garlic croutons and shaved Parmesan

 
 
Roasted Beet Salad
$9.95

heirloom beets marinated in a champagne vinaigrette with baby arugula, shaved onions, fennel, feta cheese and a touch of olive oil and lemon juice

 
 
Tuscan Style Salad
$9.95

baby field greens, cherry tomatoes, vidalia onions, marinated artichoke hearts, fresh mozzarella cheese, crisp polenta croutons and a garlic-infused, aged balsamic vinaigrette

 
 
New England Clam Chowder
 

the classic favorite, with fresh herbs

 
 
8 oz
$9
16 oz
$13
MAIN-PLATE SALAD ADDITIONS​​
Grilled or Blackened Gulf Shrimp
$10
 
 
Grilled or Blackened Salmon
$10
 
 
Grilled or Blackened Chicken
$10
 
 
STONE PIES​​
 
Pies are being prepared with a cauliflower crust.
Margarita Pie
$13.95

garlic, fresh tomatoes, mozzarella, pesto and basil

 
 
Buffalo Chicken Pie
$13.95

banana​ peppers, pepperoncini, crispy buffalo chicken, red onions, bleu cheese & buffalo sauce and scallions

 
 
THE SANDWICH BOARD​​
 
Sandwiches and burgers are served with french fries and jalapeno-spiced coleslaw.
Chicken Cutlet
$12.95

an herb-crusted chicken cutlet with E.V.O.O., fresh basil, bufala mozzarella and tomato sauce on toasted ciabatta bread

 
 
Buffalo Chicken Wrap
$12.95

house-made tortilla wrap filled with diced tomatoes, shredded lettuce, ranch dressing, bleu cheese crumbles

 
 
BURGERS​​
Cal’s Burger
$14.95

10 oz. black Angus burger with roasted onions, applewood-smoked bacon, melted Vermont cheddar cheese, lettuce and sliced hot house tomatoes

 
 
Blackened Burger
$14.95

10 oz. blackened black angus burger topped with caramelized onions, american cheese, horseradish mayonnaise, lettuce and sliced tomato

 
 
HOUSE-MADE PASTAS​​
Mushroom Ravioli with Pan-Seared Chicken
$16.95

pan-seared chicken with wild mushroom ravioli, asparagus spears, with a sherry wine porcini mushroom cream sauce

 
 
Cal-a-Penne
$16.95

with grilled chicken, artichoke hearts, sun-dried tomatoes and fresh portabella mushrooms in a tomato and vodka cream sauce

 
 
Rigatoni a’la Vodka
$16.95

sweet italian sausage, grilled chicken, caramelized onions, baby leaf spinach and a light tomato vodka sauce with a touch of cream

 
 
FROM THE SEA​​
Hazelnut-Encrusted Atlantic Salmon
$16.95

with a sweet honey mustard sauce, roasted potatoes and market vegetables

 
 
Redfish Nouvelle
$17.95

our signature dish, lightly blackened and topped with shrimp, scallops, baby leaf spinach and a mornay sauce, served with rice and jalapeno-spiced coleslaw | GF

 
 
FROM THE LAND​​
Eggplant Neapolitan
$15.95

roasted eggplant layered with herb alouette cheese and baby leaf spinach, topped with melted provolone cheese and house-made tomato marinara sauce atop a bed of linguini pasta

 
 
Classic Chicken Parmesan
$16.95

Cal’s​ signature version of this classic, served atop a bed of linguini pasta with zesty marinara sauce

 
 
*Thoroughly cooking meats, poultry, shellfish, and eggs reduces the risk of food-borne illness.* Before placing your order, please inform your server if a person in your party has a food allergy.  To ensure the best service for all of our guests, No Separate Checks will be issued.
Garlic & Gorgonzola Bread
$8.95

rustic-style bread topped with melted gorgonzola cheese and roasted red bell peppers

 
 
Calamari Fritti
$13.99

hand breaded and lightly fried with sweet marinara and spicy remoulade sauce for dipping

 
 
Buffalo Wings
 

served​ with matchstick vegetables and bleu cheese dressing

 
 
One Dozen
$13.95
Two Dozen
$28.95
SOUPS & GREENS​​
Classic Caesar Salad
$9.95

romaine​ lettuce, house-made caesar dressing, garlic croutons and shaved parmesan

 
 
Roasted Beet Salad
$9.95

heirloom beets marinated in a champagne vinaigrette with baby arugula, shaved onions, fennel, feta cheese and a touch of olive oil and lemon juice

 
 
Tuscan Style Salad
$9.95

baby field greens, cherry tomatoes, vidalia onions, marinated artichoke hearts, fresh mozzarella cheese, crisp polenta croutons and a garlic-infused, aged balsamic vinaigrette

 
 
New England Clam Chowder
 

the classic favorite, with fresh herbs

 
 
8 oz
$9
16 oz
$13
MAIN-PLATE SALAD ADDITIONS​​
Grilled or Blackened Gulf Shrimp
$10
 
 
Grilled or Blackened Salmon
$10
 
 
Grilled or Blackened Chicken
$10
 
 
STONE PIES​​
 
Pies are being prepared with a cauliflower crust.
Margarita Pie
$13.95

garlic, fresh tomatoes, mozzarella, pesto and basil

 
 
Buffalo Chicken Pie
$13.95

banana​ peppers, pepperoncini, crispy buffalo chicken, red onions, bleu cheese & buffalo sauce and scallions

 
 
THE SANDWICH BOARD​​
 
Sandwiches and burgers are served with french fries and jalapeno-spiced coleslaw.
Chicken Cutlet
$12.95

an herb-crusted chicken cutlet with E.V.O.O., fresh basil, bufala mozzarella and tomato sauce on toasted ciabatta bread

 
 
Buffalo Chicken Wrap
$12.95

house-made tortilla wrap filled with diced tomatoes, shredded lettuce, ranch dressing, bleu cheese crumbles

 
 
BURGERS​​
Cal’s Burger
$14.95

10 oz. black angus burger with roasted onions, applewood-smoked bacon, melted vermont cheddar cheese, lettuce and sliced hot house tomatoes

 
 
Blackened Burger
$14.95

10 oz. blackened black angus burger topped with caramelized onions, american cheese, horseradish mayonnaise, lettuce and sliced tomato

 
 
HOUSE-MADE PASTAS​​
Mushroom Ravioli with Pan-Seared Chicken
$16.95

pan-seared chicken with wild mushroom ravioli, asparagus spears, with a sherry wine porcini mushroom cream sauce

 
 
Cal-a-Penne
$16.95

with grilled chicken, artichoke hearts, sun-dried tomatoes and fresh portabella mushrooms in a tomato and vodka cream sauce

 
 
Rigatoni a’la Vodka
$16.95

sweet italian sausage, grilled chicken, caramelized onions, baby leaf spinach and a light tomato vodka sauce with a touch of cream

 
 
FROM THE SEA​​
Hazelnut-Encrusted Atlantic Salmon
$16.95

with a sweet honey mustard sauce, roasted potatoes and market vegetables

 
 
Redfish Nouvelle
$17.95

our signature dish, lightly blackened and topped with shrimp, scallops, baby leaf spinach and a mornay sauce, served with rice and jalapeno-spiced coleslaw | GF

 
 
FROM THE LAND​​
Eggplant Neapolitan
$15.95

roasted eggplant layered with herb alouette cheese and baby leaf spinach, topped with melted provolone cheese and house-made tomato marinara sauce atop a bed of linguini pasta

 
 
Classic Chicken Parmesan
$16.95

Cal’s​ signature version of this classic, served atop a bed of linguini pasta with zesty marinara sauce

 
 
*Thoroughly cooking meats, poultry, shellfish, and eggs reduces the risk of food-borne illness.* Before placing your order, please inform your server if a person in your party has a food allergy.  To ensure the best service for all of our guests, No Separate Checks will be issued.

Dinner Menu 1

Dinner Menu 2

Specialty Drinks

Dinner Banquet Package

Hors D'oeuvres and Additional Banquet Options

Limited Luncheon Banquet Package

Sunday Shower Package

Cal’s Wood Fired Grill & Bar

see what they say

Delicious food, great service. The center cut chop with Gorgonzola sauce is to die for.
Another great dinning experience at Cals !! Great food great drinks and great waitress.
Always a great dining experience here. Definitely our go to spot!

Sign up to stay in touch!

Sign up to get interesting news and updates about our preferred restaurants delivered to your inbox.

You have Successfully Subscribed!